Rosa Martinez
August 30, 2026 at 5:14 PM
Just wanted to share something fun — we added deep-fried Oreos this season and they're flying out of the fryer faster than funnel cakes. We're doing about 200 orders a night at our biggest spots. Anyone else seeing a shift away from traditional fair food? What's your best-selling new item this year?
The companies that help keep the midway running.
No sponsors yet — your company could be the first to support the carnival community and get featured right here on every page.
Become a Sponsor